CHICKEN LONG MAKARONI
Chicken Lonk Makaroni Recipe
Ingredients:
- 300 g Long macaroni
- 2 tablespoons butter
- 1 whole onion, finely chopped
- 2 cloves garlic, finely chopped
- 250 gr chicken fillet, cut into small dice
- 2 stick chicken sausage, thinly sliced
- 1 carrot, diced
- ½ teaspoon Italian seasoning
- 150 gr tomato sauce
- 4 tablespoons chili sauce
- Salt, sugar, pepper powder to taste
- 50 g grated cheese
- 1 tablespoon chopped parsley
Directions :
- Long Boil macaroni until done, remove and drain.
- Heat the butter, saute onion and garlic until fragrant.
- Add chicken, cook until it changes color. Add carrots, sausage. Cook until carrots cooked.
- Give Italian seasoning, salt, sugar, pepper powder. Mix well.
- Enter the tomato sauce, chili sauce. Cook until done. Lift.
- Tata long macaroni in a serving dish, pour the topping on top, sprinkle with grated cheese and parsley. Serve.
Categories:
Western Foods
